PINK BRANDYWINE TOMATOES ARE A VERY OLD HEIRLOOM VARIETY, FIRST GROWN IN 1885. CULTIVATED AFTER THE RED BRANDWINE TOMATO, IT’S TASTE AND GROWING HABITS ARE SIMILAR.
THE BRANDYWINE NAME COMES FROM BRANDYWINE CREEK IN CHESTER COUNTY PENNSYLVANIA, NEAR THE HOME OF THE GROWER. PINK BRANDYWINE TOMATOES ARE THIN-SKINNED AND HAVE A PINKISH HUE. THEIR SHAPES CAN BE UNUSUAL, AND CAN HAVE MULTIPLE GLOBES. THESE PINK BRANDYWINE TOMATOES ARE LARGE AND AVERAGE 1 TO 1-1/2 POUNDS EACH. VERY FLAVORFUL, PINK BRANDYWINE TOMATOES HAVE THAT OLD TIME TOMATO TASTE, MAKING THEM PERFECT FOR EATING FRESH AND FOR COOKING.
THIS LONG BRANCHING PLANT DOES BEST CAGED OR STAKED, PINK BRANDYWINE TOMATOES ARE INDETERMINATE VARIETY, WHICH MEANS IT PRODUCES TOMATOES UNTIL FROST.
IT'S RECOMMENDED THAT YOU START YOUR PINK BRANDYWINE TOMATO SEEDS INDOORS ABOUT 6 TO 8 WEEKS BEFORE THE LAST FROST IN YOUR AREA, SO YOU CAN TRANSPLANT THE YOUNG TOMATO PLANTS OUTSIDE AT THE APPROPRIATE TIME.
COMES WITH COMPLETE PLANTING & GROWING INSTRUCTIONS!
