Humulus lupulus is a dioecious, rhizomatous, twining, perennial vine which grows rapidly and vigorously to 15 to 25 feet long each year by mid-summer. Humulus lupulus is most commonly referred to as Hops. It can be pruned as a shrub but usually grown on a trellis. Hops (the dried ripe cones of the female flowers) of Humulus lupulus are commonly used by breweries as an ingredient to preserve and flavor beer. It can also be made into a soothing, relaxing tea or grown and enjoyed for its luxurious, abundant foliage.
